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U.S. State Codes
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Indiana
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Title 16. Health
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Article 42. Regulation of F...
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Chapter 5. Food: Sanitary Requirements for Food...
Chapter 5. Food: Sanitary Requirements for Food Establishments
16-42-5-0.1. Application of certain amendments to chapter
16-42-5-0.3. Initial schedule of civil penalties; rules; enforcement of previously adopted local penalties
16-42-5-0.4. Enforcement of local standards for food handling or food establishments
16-42-5-0.5. Local standards or penalties regarding food handling or food establishments precluded
16-42-5-0.7. Local standards regarding food handling machinery precluded
16-42-5-0.9. Petitions for changes in rules
16-42-5-1. Repealed
16-42-5-2. Repealed
16-42-5-2.3. Food handling machinery defined
16-42-5-3. Repealed
16-42-5-4. Repealed
16-42-5-5. Rules
16-42-5-5.2. Variances from rules
16-42-5-6. Conditions of health and comfort
16-42-5-7. Construction to facilitate cleanliness
16-42-5-8. Cleanliness and sanitation of premises and vehicles
16-42-5-9. Walls and ceilings; construction; washing
16-42-5-10. Floors; construction; washing
16-42-5-11. Domestic animals; rodents; insects
16-42-5-12. Garbage removal
16-42-5-13. Toilet room
16-42-5-14. Washrooms
16-42-5-15. Food handling rooms; exclusive use
16-42-5-16. Dressing rooms
16-42-5-17. Expectorating
16-42-5-18. Sleeping in food handling rooms
16-42-5-19. Diseases; employees
16-42-5-20. Wearing apparel; employees
16-42-5-21. Washing; employees
16-42-5-22. Sitting or lying on food handling equipment
16-42-5-23. Inspections
16-42-5-24. Local health officers
16-42-5-25. Prosecution of violators; orders to abate condition or violation
16-42-5-26. Noncompliance with order or requirement; offenses
16-42-5-27. Violations of chapter; offenses
16-42-5-28. Civil penalties
16-42-5-29. Exemption from food establishment requirements; standards for farmers markets and roadside stands; samples; health hazards; distribution of poultry products and rabbit meat
16-42-5-30. Exemption from food establishment requirements; standards for farm winery and small brewery permit holders at festivals, fairs, and other temporary locations; licensure, registration, and certification requirements by local units prohibited
16-42-5-31. Sale of poultry products produced under a limited permit
16-42-5-32. Micro markets; definition; exemption from requirement to have person in charge present; requirements for exemption