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Food and Agricultural Code ...
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DIVISION 16 - CERTIFICATION, PROCESSING AND CAN...
DIVISION 16 - CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS
CHAPTER 1 - Certification of Agricultural Products
CHAPTER 2 - Standards for Tomatoes
CHAPTER 3 - Grapes for Wine and Byproducts
CHAPTER 4 - Canned Foods
CHAPTER 5 - Standards for Garlic and Onions forDehydration