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§ 51.752 - U.S. No. 1.

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“U.S. No. 1” consists of grapefruit which meet the following requirements:

Basic requirements:

Discoloration: Not more than one-third of the surface, in the aggregate, may be affected by discoloration. (See § 51.770.);

Fairly smooth texture;

Fairly well colored;

Firm;

Mature;

Similar varietal characteristics; and,

Well formed.

Free from:

Decay;

Unhealed skin breaks; and,

Wormy fruit.

Free from damage caused by:

Ammoniation;

Bruises;

Buckskin;

Caked melanose;

Dirt or other foreign material;

Disease;

Dryness or mushy condition;

Green spots;

Hail;

Insects;

Oil spots;

Scab;

Scale;

Scars;

Skin breakdown;

Sprayburn;

Sprouting;

Sunburn;

Thorn scratches; and,

Other means.

For tolerances see § 51.760.

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