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U.S. Code of Federal Regula...
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Title 7—Agriculture
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CHAPTER I—AGRICULTURAL MARK...
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PART 42—STANDARDS FOR CONDITION OF FOOD CONTAINERS
PART 42—STANDARDS FOR CONDITION OF FOOD CONTAINERS
§ 42.101 - Meaning of words.
§ 42.102 - Definitions, general.
§ 42.103 - Purpose and scope.
§ 42.104 - Sampling plans and defects.
§ 42.105 - Basis for selection of sample.
§ 42.106 - Classifying and recording defects.
§ 42.107 - Lot acceptance criteria.
§ 42.108 - Normal, tightened, or reduced inspection.
§ 42.109 - Sampling plans for normal condition of container inspection, Tables I and I-A.
§ 42.110 - Sampling plans for tightened condition of container inspection; Tables II and II-A.
§ 42.111 - Sampling plans for reduced condition of container inspection, Tables III and III-A; and limit number for reduced inspection, Table III-B.
§ 42.112 - Defects of containers: Tables IV, V, VI, VII, VIII, IX, and X.
§ 42.113 - Defects of label, marking, or code.
§ 42.114 - Procedures for evaluating interior container defects.
§ 42.120 - Description and qualification.
§ 42.121 - Sampling and inspection procedures.
§ 42.122 - Applicability of other procedures.
§ 42.123 - Flow diagram for skip lot sampling and inspection.
§ 42.130 - Description and qualifications.
§ 42.131 - Selection of samples.
§ 42.132 - Determining cumulative sum values.
§ 42.133 - Portion of production acceptance criteria.
§ 42.134 - Disposition of rejected portions of production.
§ 42.135 - Normal, tightened or reduced on-line inspection.
§ 42.136 - Applicability of other procedures.
§ 42.140 - Operating Characteristic (OC) curves for on-line sampling and inspection.
§ 42.141 - Obtaining Operating Characteristic (OC) curve information for skip lot sampling and inspection.
§ 42.142 - Curve for obtaining Operating Characteristic (OC) curve information for skip lot sampling and inspection.
§ 42.143 - Operating Characteristic (OC) curves for on-line sampling and inspection.