LegalFix
Sign In

Section 32.5 - Culinary water pricing structure.

UT Code § 73-10-32.5 (2019) (N/A)
Copy with citation
Copy as parenthetical citation

(1) establish a culinary water rate structure that: (a) incorporates increasing block units of water used; and (b) provides for an increase in the rate charged for additional block units of water used as usage increases from one block unit to the next;

(a) incorporates increasing block units of water used; and

(b) provides for an increase in the rate charged for additional block units of water used as usage increases from one block unit to the next;

(2) provide in customer billing notices, or in a notice that is distributed to customers at least annually, block unit rates and the customer's billing cycle; and

(3) include individual customer water usage in customer billing notices.

Previous Section
Section 32 - Definitions -- Water conservation plan required.
Next Section
Section 33 - Management plan for water conveyance facilities.