§ 39-4-3 Ingredients constituting adulteration of confectionery.

SD Codified L § 39-4-3 (2019) (N/A)
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39-4-3. Ingredients constituting adulteration of confectionery. For the purposes of this title a confectionery is deemed adulterated if it contains:

(1) Terra alba, barytes, talc, paraffin, chrome yellow, or other mineral substance or poisonous color or flavor, or other ingredient deleterious or detrimental to health; or

(2) Any narcotic drug.Source: SL 1909, ch 163, § 5; SL 1917, ch 242, § 5; RC 1919, § 7808; SDC 1939, § 22.0402 (1); SL 2018, ch 245, § 4, eff. Mar. 9, 2018.