Individuals & Families
Small Businesses
Nonprofits
Employers
Employee Benefits Brokers
PEOs
Credit Unions
Membership Groups
Legal Information
Sign In
/
U.S. State Codes
/
Rhode-Island
/
Title 21 - Food and Drugs
/
Chapter 21-13 Poultry
Chapter 21-13 Poultry
Section 21-13-1 Definitions.
Section 21-13-2 Registration of persons engaged in slaughtering and evisceration.
Section 21-13-3 Premises for slaughtering or evisceration.
Section 21-13-4 Regulations.
Section 21-13-5 Hearing on regulations.
Section 21-13-6 Inspection powers.
Section 21-13-6.1 Watering of poultry.
Section 21-13-7 Penalties for violations.
Section 21-13-8 Revocation or refusal of registration.
Section 21-13-9 Scope of application.
Section 21-13-10 Responsibility for chapter.