§ 21-1-3. Transportation and storage. No person engaged in the business of transporting, storing, or selling frozen food shall transport, store, and/or expose for sale that food within the state unless it is transported, stored, and/or exposed for sale under refrigeration which shall ensure good keeping qualities under temperatures and holding conditions approved by the director.
History of Section. (P.L. 1963, ch. 164, § 1.)
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