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U.S. State Codes
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Rhode-Island
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Title 20 - Fish and Wildlife
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Chapter 20-7 Lobsters and Other Crustaceans
Chapter 20-7 Lobsters and Other Crustaceans
Section 20-7-1 License required for taking of lobsters.
Section 20-7-2 Taking of lobsters by commercial fishing vessels.
Section 20-7-3 Noncommercial lobster licenses.
Section 20-7-4 Diver's lobster license.
Section 20-7-5 Seller's license.
Section 20-7-5.1 Lobster dealer's license.
Section 20-7-6 Use of license by agent or employee.
Section 20-7-7 Suspension and revocation of licenses.
Section 20-7-7.1 Administrative suspension/revocation of licenses - Penalties - Appeal.
Section 20-7-8 Exhibition of certificate.
Section 20-7-9 Report of lobsters taken.
Section 20-7-10 Minimum size of lobsters taken - Egg-bearing females.
Section 20-7-11 Buoying of pots - Escape vents.
Section 20-7-11.1 Lobster pots - Tagging - Advisory committee.
Section 20-7-12 Removal of branded numbers from lobster pots.
Section 20-7-12.1 Unauthorized possession and/or transfer of pots and traps.
Section 20-7-13 Raising pots at night.
Section 20-7-14 Mutilation of uncooked lobsters.
Section 20-7-15 Methods of taking blue crabs - Nonresidents.
Section 20-7-16 Egg-bearing blue crabs - Minimum size.
Section 20-7-17 Violations as to blue crabs.