As used in this chapter, "livestock" means either of the following:
(A) Equine animals regardless of the purpose for which they are raised;
(B) Any of the following animals that are raised for human food products or fiber:
(1) Porcine animals;
(2) Bovine animals;
(3) Caprine animals;
(4) Ovine animals;
(5) Poultry;
(6) Alpacas;
(7) Llamas;
(8) Any other animal designated in rules adopted under section 904.03 of the Revised Code.
Added by 128th General AssemblyFile No.24, HB 414, §1, eff. 3/31/2010.
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