(a)    There is a Class B beer, wine, and liquor (golf course) license.

(b)    (1)    Subject to paragraph (2) of this subsection, the Board of License Commissioners may issue the license for the use of a golf course or organization that:

(i)    is open to the public;

(ii)    is operated for profit;

(iii)    owns real estate in the county; and

(iv)    has a golf course with a minimum of 18 holes.

(2)    (i)    The license may be issued for a golf course that has average daily receipts from the sale of food for each month that exceed the average daily receipts from the sale of alcoholic beverages.

(ii)    In calculating average daily receipts from the sale of food, an allocation of foodstuff contained in a mixed drink may not be included in average daily receipts from the sale of food.

(c)    (1)    The license holder may sell beer, wine, and liquor for consumption on the land and in the buildings, including the clubhouse, used for golfing purposes.

(2)    A patron need not be seated to be served.

(3)    (i)    Alcoholic beverages other than beer and wine that are sold or offered for sale shall be purchased from the Liquor Control Board.

(ii)    Each bottle containing alcoholic beverages shall be stamped or otherwise designated “on–sale only” by the Liquor Control Board.

(d)    A holder of the license may sell beer, wine, and liquor:

(1)    on Monday through Saturday, from 10 a.m. to 2 a.m. the following day; and

(2)    on Sunday, from 10 a.m. to midnight.

(e)    The annual license fee is $2,200.