§211. Statement of policy
It is the policy of the State to encourage food self-sufficiency for the State. State institutions and school districts in the State shall purchase food produced by Maine farmers or fishermen, provided that food is available in adequate quantity and meets acceptable quality standards, and is priced competitively. [PL 1983, c. 608, §2 (NEW).]
SECTION HISTORY
PL 1983, c. 608, §2 (NEW).
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