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U.S. State Codes
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Maine
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TITLE 22: HEALTH AND WELFARE
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Subtitle 2: HEALTH
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Part 5: FOODS AND DRUGS
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Chapter 564: MAINE MEAT INSPECTION ACT
Chapter 564: MAINE MEAT INSPECTION ACT
22 §2541. Definitions (REPEALED)
22 §2542. Purpose (REPEALED)
22 §2543. Examination and inpsection (REPEALED)
22 §2544. -postmortem (REPEALED)
22 §2545. Application (REPEALED)
22 §2546. Inspectors; powers and duties (REPEALED)
22 §2547. Labeling (REPEALED)
22 §2548. Sanitation (REPEALED)
22 §2549. Time of inspection (REPEALED)
22 §2550. Compliance (REPEALED)
22 §2551. False labels, devices and statements (REPEALED)
22 §2552. Plainly identified (REPEALED)
22 §2553. Inspectors; appointment and duties, rules and regulations (REPEALED)
22 §2554. Humane slaughter; ritual slaughter (REPEALED)
22 §2555. Penalties (REPEALED)
22 §2556. Exemptions (REPEALED)
22 §2557. Storage and handling (REPEALED)
22 §2558. Registration of commerical establishments (REPEALED)
22 §2559. Registration of custom establishments (REPEALED)
22 §2561. Not for human food (REPEALED)
22 §2562. Records (REPEALED)
22 §2563. Registration (REPEALED)
22 §2564. Animals not slaughtered (REPEALED)
22 §2571. Department of Agriculture-powers and duties (REPEALED)
22 §2581. Inspection services; judicial review (REPEALED)
22 §2582. Detention (REPEALED)
22 §2583. Procedure; condemnation (REPEALED)
22 §2584. Jurisdiction (REPEALED)
22 §2585. Penalties (REPEALED)
22 §2586. General penalty (REPEALED)
22 §2587. Powers of commissioner (REPEALED)
22 §2588. Application of chapter (REPEALED)
22 §2589. Title (REPEALED)