Sec. 1. (a) As used in this chapter, "food service establishment" means a fixed or mobile establishment that serves food to the public for consumption on the premises.
(b) The term does not include establishments operated on a temporary basis by a charitable or nonprofit corporation, association, or organization.
[Pre-1993 Recodification Citation: 16-1-41-2.]
As added by P.L.2-1993, SEC.14.
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