Any food is misbranded if it purports to be, or is represented as, a food for which a standard of quality or fill has been prescribed by regulation under Section 110505 and its quality or fill is below the standard unless its label bears, in a manner and form as specified by regulation, a statement that it is below the standard.
(Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.)
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