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U.S. State Codes
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Alabama
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Title 20 - Food, Drugs and ...
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Chapter 1 - Standards, Labeling and Adulteration.
Chapter 1 - Standards, Labeling and Adulteration.
Article 1 - General Provisions.
Article 2 - Adulteration and Misbranding.
Article 3 - Bread, Flour, Cornmeal, and Grits.
Article 4 - Nuts.
Article 5 - Oleomargarine.
Article 6 - Mellorine.
Article 6A - Milk, Milk Products, and Frozen Desserts.
Article 7 - Identification of Drug Products.