Individuals & Families
Small Businesses
Nonprofits
Employers
Employee Benefits Brokers
PEOs
Credit Unions
Membership Groups
Legal Information
Sign In
/
U.S. Code of Federal Regula...
/
Title 7—Agriculture
/
CHAPTER II—FOOD AND NUTRITI...
/
PART 210—NATIONAL SCHOOL LUNCH PROGRAM
PART 210—NATIONAL SCHOOL LUNCH PROGRAM
§ 210.1 - General purpose and scope.
§ 210.2 - Definitions.
§ 210.3 - Administration.
§ 210.4 - Cash and donated food assistance to States.
§ 210.5 - Payment process to States.
§ 210.6 - Use of Federal funds.
§ 210.7 - Reimbursement for school food authorities.
§ 210.8 - Claims for reimbursement.
§ 210.9 - Agreement with State agency.
§ 210.10 - Meal requirements for lunches and requirements for afterschool snacks.
§ 210.10 - Meal requirements for lunches and requirements for afterschool snacks.
§ 210.11 - Competitive food service and standards.
§ 210.12 - Student, parent, and community involvement.
§ 210.13 - Facilities management.
§ 210.14 - Resource management.
§ 210.15 - Reporting and recordkeeping.
§ 210.16 - Food service management companies.
§ 210.17 - Matching Federal funds.
§ 210.18 - Administrative reviews.
§ 210.19 - Additional responsibilities.
§ 210.20 - Reporting and recordkeeping.
§ 210.21 - Procurement.
§ 210.22 - Audits.
§ 210.23 - Other responsibilities.
§ 210.24 - Withholding payments.
§ 210.25 - Suspension, termination and grant closeout procedures.
§ 210.26 - Penalties.
§ 210.27 - Educational prohibitions.
§ 210.28 - Pilot project exemptions.
§ 210.29 - Management evaluations.
§ 210.30 - School nutrition program professional standards.
§ 210.31 - Local school wellness policy.
§ 210.32 - State agency and Regional office addresses.
§ 210.33 - OMB control numbers.