§ 556.50 - Amprolium.

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Tolerances are established as follows for residues of amprolium (1-(4-amino-2-n- propyl-5-pyrimidinylmethyl)-2-picolinium chloride hydrochloride):

In the edible tissues and in eggs of chickens and turkeys:

1 part per million in uncooked liver and kidney.

0.5 part per million in uncooked muscle tissue.

In eggs:

8 parts per million in egg yolks.

4 parts per million in whole eggs.

In the edible tissues of calves:

2.0 parts per million in uncooked fat.

0.5 part per million in uncooked muscle tissue, liver, and kidney.

In the edible tissues of pheasants:

1 part per million in uncooked liver.

0.5 part per million in uncooked muscle.