Acceptable daily intake (ADI). The ADI for total residues of narasin is 5 micrograms per kilogram of body weight per day.
Tolerances—(1) Chickens (abdominal fat). The tolerance for parent narasin (the marker residue) is 480 parts per billion.
[Reserved]
Related conditions of use. See §§ 558.363 and 558.364 of this chapter.
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