(a) An applicant for a direct wine shipper’s permit shall:
(1) submit to the Comptroller a completed application on a form that the Comptroller provides;
(2) provide to the Comptroller a copy of the applicant’s current license;
(3) identify the wines manufactured by the applicant that the applicant intends to ship into the State; and
(4) pay a fee of $200 for initial issuance of the direct wine shipper’s permit.
(b) The Comptroller shall issue a direct wine shipper’s permit to each applicant who meets the requirements of this part for the permit.