§ 985.155 - Identification of oil by producer.

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Following the distillation of oil and prior to delivery either to a handler for handling as salable oil or to the Committee or its designee for storage as excess oil, each producer shall furnish the following information to the Committee: Provided, That any class of oil retained by a producer shall be reported to the Committee within 15 days following the completion of its distillation.

Producer's name and address;

Date the oil was put into the drum;

Class of oil in the drum;

Drum identification number;

Approximate net weight of the oil;

Handler's pickup receipt number, when applicable;

Destination of oil for storage;

Name of the firm where the oil was distilled; and

Name of the person submitting the information.